Great Blue 10-Year Rye
New Release · Limited
10-Year
Straight Rye Whiskey
Distiller’s Reserve · Bold and full-bodied · 100 Proof
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A rare one from the reserve shelf
This is a rare release from our Distiller’s Reserve series. Aged ten years in oak and finished at our distillery in Amherst, Wisconsin, then bottled at 100 proof.
It drinks bold and full-bodied. The nose opens with caramel, toffee, and vanilla, and the palate follows with spice, tobacco, and oak through a warm, perfectly balanced finish. When it’s gone, it’s gone, so it’s worth catching while it’s around.
Tasting Notes
Nose
Caramel, toffee, vanilla.
Palate
Spice, tobacco, oak.
Finish
Warm, balanced, long.
How to Drink It
Our pick is a Manhattan.
Manhattan
Ingredients
- 2 oz 10-Year Rye
- 1 oz bold sweet vermouth
- 1 to 2 dashes aromatic bitters
- 3 amarena cherries, to garnish
Steps
- Add the rye, sweet vermouth, and bitters to a mixing glass over ice.
- Stir until well chilled.
- Strain into a chilled coupe and serve up.
- Garnish with three amarena cherries on a cocktail pick.
10 Years
Age
50%
ABV
100
Proof
$60
Per 750 ml
Where It’s From
Aged in oak and finished at our distillery in Amherst, Wisconsin, then bottled on site at 100 proof.
More from the line
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